Dr. Anke Trautwein-Schult

Scientist

Department for Microbial Proteomics

Felix-Hausdorff-Straße 8 - 1. floor - room-nr.: 1.57

17489 Greifswald

phone: +49 (0)3834 420 5922
fax:      +49 (0)3834 420 5902
email:   anke.trautwein-schult[at]uni-greifswald.de

Curriculum Vitae
Since 12/2016 Postdoc in the group of Dörte Becher, University of Greifswald
01/2015 – 11/2016 maternity leave
10/2013 – 12/2014 Postdoc in the group of An-Ping Zeng, Technical University Hamburg-Harburg
03/2009 – 07/2013 PhD-Student in the group of Gotthard Kunze, Leibniz institute of Plant Genetics and Crop Plant Research (IPK) Gatersleben and Rüdiger Bode, University of Greifswald with “Low purine food – enzymatic reduction of purines in food”
10/2003 – 02/2009 Study of Biology, University of Greifswald with Rüdiger Bode, diploma thesis “The influence of the mannitol dehydrogenase for the intracellular mannitol accumulation in the yeast Arxula adeninivorans”
Research Interests
  • Label free and label based proteomics

  • Protein quantification

  • System biological data integration for understanding the physiological response of the human pathogen Clostridium difficile to various stress conditions

 

Publications
  • Trautwein-Schult A, Maaß S, Plate K, Otto A, Becher D. A metabolic labeling strategy for relative protein quantification in Clostridioides difficile. Front Microbiol. 2018. 9:2371. PMID: 30386308.
     
  • Maaß S, Otto A, Albrecht D, Riedel K, Trautwein-Schult A, Becher D. Proteomic signatures of Clostridium difficile stressed with Metronidazole, Vancomycin, or Fidaxomicin. Cells. 2018. 7(11). pii: E213. PMID: 30445773
     
  • Williams J, Trautwein-Schult A, Kunze G, Baronian K. Environmental and metabolic parameters affecting the uric acid production of Arxula adeninivorans. Appl Microbiol Biotechnol. 2017; 101(11): 4725-4736; doi: 10.1007/s00253-017-8199-3.
     
  • Jankowska D, Trautwein-Schult A, Cordes A, Bode R, Baronian K, Kunze G. A novel enzymatic approach in the production of food with low purine content using Arxula adeninivorans endogenous and recombinant purine degradative enzymes. Bioeng. 2015; 6(1): 20-25; doi: 10.4161/21655979.2014.991667.
     
  • Trautwein-Schult A, Rujananon R, Ma C, Zeng A-P. Fusionsproteine zur Kompartimentierung von neuartigen multienzymatischen Biosyntheseprozessen. Chem Ing Tech. 2014; 86(9): 1406; doi: 10.1002/cite.201450346.
     
  • Kunze G, Gaillardin C, Czernicka M, Durrens P, Martin T, Böer E, Gabaldón T, Cruz JA, Talla E, Marck C, Goffeau A, Barbe V, Baret P, Baronian K, Beier S, Bleykasten C, Bode R, Casaregola S, Despons L, Fairhead C, Giersberg M, Gierski PP, Hähnel U, Hartmann A, Jankowska D, Jubin C, Jung P, Lafontaine I, Leh-Louis V, Lemaire M, Marcet-Houben M, Mascher M, Morel G, Richard GF, Riechen J, Sacerdot C, Sarkar A, Savel G, Schacherer J, Sherman DJ, Stein N, Straub ML, Thierry A, Trautwein-Schult A, Vacherie B, Westhof E, Worch S, Dujon B, Souciet JL, Wincker P, Scholz U, Neuvéglise C. The complete genome of Blastobotrys (Arxula) adeninivorans LS3 - a yeast of biotechnological interest. Biotechnol Biofuels. 2014; 7(66); doi: 10.1186/1754-6834-7-66.
     
  • Trautwein-Schult A, Jankowska D, Cordes A, Hoferich ter P, Klein C, Matros A, Mock H-P, Baronian K, Bode R, Kunze G. Arxula adeninivorans recombinant guanine deaminase and its application in the production of food with low purine content. J Mol Microbiol Biotechnol. 2014; 24(2): 67-81; doi: 10.1159/000357674.
     
  • Williams J, Trautwein-Schult A, Jankowska D, Kunze G, Squire MA, Baronian K. Identification of uric acid as the redox molecule secreted by the yeast Arxula adeninivorans. Appl Microbiol Biotechnol. 2014;98(5): 2223-2229; doi: 10.1007/s00253-013-5487-4.
     
  • Trautwein-Schult A, Jankowska D, Cordes A, Hoferichter P, Klein C, Matros A, Mock H-P, Baronian K, Bode R, Kunze G. Arxula adeninivorans recombinant urate oxidase and its application in the production of food with low uric acid content. J Mol Microbiol Biotechnol. 2013; 23(6): 418-430; doi: 10.1159/000353847.
     
  • Jankowska D, Faulwasser K, Trautwein-Schult A, Cordes A, Hoferichter P, Klein C, Bode R, Baronian K, Kunze G. Arxula adeninivorans recombinant adenine deaminase and its application in the production of food with low purine content. J Appl Microbiol. 2013; 115(5): 1134-1146; doi: 10.1111/jam.12317.
     
  • Jankowska D, Trautwein-Schult A, Cordes A, Hoferichter P, Klein C, Bode R, Baronian K, Kunze G. Arxula adeninivorans xanthine oxidoreductase and its application in the production of food with low purine content. J Appl Microbiol. 2013; 115(3): 796-808; doi: 10.1111/jam.12284.